Peking Duck: A Tradition Spanning Centuries
The story of a dish that became a hallmark of Chinese cuisine, and why it is served exactly this way.
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Chinese restaurant
J.Z. Peking Duck
A place where tradition, taste, and atmosphere merge into a single impression.
Welcome to the gastronomic universe of the J.Z. Peking Duck restaurant complex — a place where history and luxury intertwine.
On the first level, you will be greeted by the legendary bistro Qìng-Fēng (Tsing Fung), founded in 1948 by the China Institute of Health Food. This is an atmospheric space where the rebellious spirit of Beijing, the spirit of southern hospitality of Canton, the bright colors and lively emotions in the spicy zest of Sichuan, and, of course, the Shaanxi atmosphere of tranquility coexist harmoniously.
The J.Z. Peking Duck, a premium restaurant in the complex with a majestic Imperial Hall and 13 exquisite VIP rooms, ideal for important business negotiations, friendly or family celebrations, as well as the private atmosphere of a romantic dinner, opened its doors on the top two floors.
It's not just the kitchen that's important to us, but the whole experience. The J.Z. Peking Duck restaurant complex is about the atmosphere, interior details, presentation, and aromas that create a special mood in which Chinese culture is vividly revealed.
We strive to ensure that every dish conveys respect for traditions, depth of flavor, and mastery of execution. The restaurant features cuisine from 6 regions of China: Beijing, Shandong, Cantonese, Hunan, Sichuan, and Shaanxi. Each area is assigned a separate Chinese chef, with a focus on the specific cooking techniques of the region, which allows us to ensure the authenticity of the recipes. A special place in this is occupied by the signature Peking duck, the preparation of which is overseen by Chef Liu Dian Hua, the keeper and successor of the “one‑dish chef” dynasty in the third generation.
Discover the world of authentic Chinese cuisine.
Welcome to the gastronomic universe of the J.Z. Peking Duck restaurant complex — a place where history and luxury intertwine.
On the first level, you will be greeted by the legendary Qìng-Fēng (Tsing Fung) bistro, founded in 1948 by the China Institute of Health Food. This is an atmospheric space where the rebellious spirit of Beijing, the spirit of southern hospitality of Guangzhou, the vibrant colors and lively emotions of Sichuan’s spicy zest, and, of course, the peaceful atmosphere of Shaanxi coexist harmoniously.
On the two upper floors, J.Z. Peking Duck (Peking Duck), the premium restaurant of the complex, has opened its doors. It features a majestic Imperial Hall and 13 exquisite VIP private rooms, which are ideal for important business negotiations, friendly or family celebrations, as well as for enjoying a private, romantic dinner.
For more information about the J.Z. Peking Duck restaurant complex, please read the “About Us” section.
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Пн.-Чт. с 11:00 до 23:00 | Пт.-Вс. с 11:00 до 00:00
Our halls
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Your event at J.Z. Peking Duck
For enquiries about events and hall reservations, please use the contact form or call our banquet service:
+7 (925) 858-88-00Host your event in an atmosphere of refined Chinese cuisine and impeccable service.
15 August
Guests arrive at 18:00
A special evening where authentic cuisine, atmosphere and attention to detail come together into a single impression.
Signature dishes
Hot Pot
Hot pot is a special dinner format that brings together taste, atmosphere and lively conversation around the table.
Aromatic simmering broth, meat, seafood, vegetables and noodles let everyone assemble their own combination of flavours and turn the meal into a cosy gastronomic experience.
Peking Duck
Peking duck is an iconic dish of Chinese cuisine, with thin crispy skin, tender juicy meat and an expressive flavour that reveals itself in every serving.
Served with thin pancakes, fresh vegetables and a fragrant sauce, dinner becomes a true gastronomic ritual where everyone can assemble the perfect combination to their taste.
Tea Ceremony
We serve tea so that every guest can feel its character: from the first notes to the long aftertaste, in an atmosphere of calm and attention to detail.
More reviews about our restaurant:
Great Place 2026
Based on 1909 reviews
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